| ISBN: | 9781799843429 |
|---|---|
| ISBN: | 9781799865995 |
| 编目源: | DLC DLC |
| 个人名称: | Camillo, Angelo,1954- |
| 题名: | Strategic international restaurant development : from concept to production / by Angelo Camillo. |
| 索书号: | TS2/C183E |
| 载体形态: | xvi, 497 pages : illustrations (chiefly color) ; 25 cm |
| 书目附注: | Includes bibliographical references and index. |