ISBN: | 9781789737561 |
编目源: | DLC DLC |
地理区域代码: | ed----- |
题名: | Gastronomy for tourism development : potential of the Western Balkans / edited by Almir Pes?tek, University of Sarajevo, Bosnia & Herzegovina, Marko Kukanja, University of Primorska, Slovenia, Sanda Renko, University of Zagreb, Croatia. |
版本说明: | First edition. |
索书号: | TS971/P472E |
载体形态: | xxii, 245 pages : illustrations ; 24 cm |
书目附注: | Includes bibliographical references. |
格式化内容附注: | Gastronomy and Regional Identity : Balkan vs. National Cuisine / Ana Jovic?ic? Vukovic? and Aleksandra Terzic? -- Importance of Cheese Production in Livno and Vlas?ic? for Gastronomy and Tourism Development in Bosnia and Hezegovina / Amra C?aus?evic? and Edin Hrelja -- "There is no lunch without potatoes" : Culinary Heritage of the Posavje Region in Tourism Supply / Lea Kuz?nik, Marjetka Rangus -- Are We Delicious Enough? : Challenges of Gastro-Tourism Development in Bosnia and Herzegovina / Aleksandra Nikolic?, Guna Salputra, Mirza Uzunovic?, and Alen Mujc?inovic? -- IMage of Local Cuisine as Part of a Rural Tourism / Nikola Vuksanovic? and Dunja Demirovic? Bajrami -- Development of Slovenia's Gastronomy : From Peasant Food to the European Region of Gastronomy 2021 / Marko Kukanja and Almir Pes?tek -- Exploring Gastronomy and Event Interlinkages in DMO's Strategic Activities : Two Croatian Destinations Perspective / Smiljana Pivc?evic?, Klara Tros?t Lesic? -- Restaurant Online Reputation and Destination Competitiveness : Insight into TripAdvisor Data / Ante Mandic?, Smiljana Pivc?evic?, and Lidija Petric? -- Importance of Gastronomy for Further Tourism Development in Western Balkans Economies with Focus on Serbia / Mirjana Radovic? Markovic? and Renata Pindz?o -- The Financial Potential of Gastronomy for Tourism Development in Croatia / Sabina Hodz?ic?, Sinis?a Bogdan, and Suzana Bares?a. |