| ISBN: | 9781405180702 (hardback : alk. paper) |
|---|---|
| 编目源: | DLC DLC |
| 题名: | Handbook of seafood quality, safety, and health applications / edited by Cesarettin Alasalvar ... [et al.] |
| 索书号: | R155.5/A316E |
| 出版发行项: | Ames, Iowa : Blackwell Pub., c2011. |
| 载体形态: | xxviii, 542 p. : ill. ; 24 cm. |
| 书目附注: | Includes bibliographical references and index. |