书目详细信息
： Sustaining global food security :
书目信息 机读格式(MARC)
| ISBN： | 9781486308088 |
|---|---|
| 编目源： | AU AU OCLCO OCLCF YDXIT DLC |
| 题名： | Sustaining global food security : the nexus of science and policy / editor: Robert S. Zeigler. |
| 索书号： | TS201.6/Z45E |
| 载体形态： | xxii, 538 pages : illustrations (some colour), maps (some colour) ; 26 cm |
| 书目附注： | Includes bibliographical references and index. |
| 格式化内容附注： | Part 1: Tapping and creating genetic resources -- 1. Systematic assessment for conservation and utilisation of crop genetic resources / Paula Bramel and Sarada Krishnan -- 2. Crop species origins, the impact of domestication and the potential of wide hybridisation for crop improvement / Bikram S. Gill, Bernd Friebe, Dal-Hoe Koo and Wanlong Li -- 3. Technological and policy challenges to utilisation of plant genetic resources / Theo van Hintum and Martin Brink -- 4. Oryza genome diversity: discovery, management and utilisation / Rod A. Wing. |
| 格式化内容附注： | Part 2: Redesigning crop plants -- 5. Reducing mineral and vitamin deficiencies through biofortification: progress under HarvestPlus / Howarth Bouis and Ross Welch -- 6. Delivering biofortified crops in developing countries / Howarth Bouis, Jan Low and Robert S. Zeigler -- 7. Fatty acids and pharmamolecules / Surinder Singh, Phil Larkin and Allan Green -- 8. Resistant starch, large bowel fermentation and human health / David L. Topping -- 9. Redesigning crop photosynthesis / Stephen P. Long, Steven Burgess and Isla Causton. |
| 格式化内容附注： | Part 3: Modern Plant Breeding -- 10. Modern plant breeding: a perspective from the public in the United States / P. Stephen Baenziger -- 11. Improving the regulation and social acceptace of crop-protection and seeds products produced using new technologies: an industry perspective / Alan Raybould -- Part 12. Plant phenome to genome: a data challenge / Robert T. Furbank, Xavier R.R. Sirault and Eric Stone -- Part 13. Incorporating stress tolerance in rice / Abdelbagi M. Ismail and Gary Atlin. |
| 格式化内容附注： | Part 4: Managing the crop -- 14. Closing crop yield gaps around the world / R.A. Fischer -- 15. The soil microbiome and crop nitrogen nutrition in anaerobic systems: a case study in rice / J.K. Ladha and P.M. Reddy -- 16. Manipulating molecular interactions between hosts and pathogens for enhancing resistance and disease management / Barbara Valent and Jan E. Leach -- 17. Sustainable rice pest management: the role of agricultural policies / E.A. Heinrichs -- 18. A view of water management: from river basin to farm / Gilbert Levine and Randolph Barker. |
| 格式化内容附注： | Part 5: Sustainable intensive systems -- 19. Remote sensing for sustainable agricultural management / Andy Nelson -- 20. A new public-private interface for staple crops: the sustainable rice revolution / Robert S. Zeigler and Achim Dobermann -- 21. Linking public goods with private interests: investing in performance at scale with smallholders and the private sector. |
| 格式化内容附注： | Part 6: Major agricultural regions in transition -- 22. Agricultural growth, transformation and policies in China / Jikun Huang -- 23. Modern plant and agricultural sciences and public policies in India: creating a sustainable global food supply / Rita Sharma -- 24. Unlocking Africa's agricultural potential / Akinwumi a. Adesina -- 25. Sub-Saharan agriculture in transition: the case of rice / Keijiro Otsuka. |
| 格式化内容附注： | Part 7. Globalisation of food supply -- 26. The rapid transformation of food supply chains in developing and emerging economies with implications for farmers and consumers / Thomas Reardon and B. Minten -- 27. Social changes and policies driving the transformation of consumption in the food systems / Joachim von Braun, Nicolas Gerber and Vicki Abresch -- 28. Trade as a means to meeting global food needs / Kym Anderson. |